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WLP650 Brettanomyces bruxellensis
WLP650 Brettanomyces bruxellensis

WLP650 Brettanomyces bruxellensis

Your Price: $8.99
WLP650 Brettanomyces bruxellensis Medium intensity Brett character. Classic strain used in secondary fermentation for Belgian style beers and lambics. One historic brewery in Belgium uses this strain in secondary fermentation and bottling to produce their characteristic flavor. Characteristics Attenuation70-85% FlocculationLow Optimum Ferment Temp.85°+ Alcohol ToleranceMedium-high
Part Number: 5650
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WLP650 Brettanomyces bruxellensis

Medium intensity Brett character. Classic strain used in secondary fermentation for Belgian style beers and lambics. One historic brewery in Belgium uses this strain in secondary fermentation and bottling to produce their characteristic flavor.


Characteristics

Attenuation70-85%

FlocculationLow

Optimum Ferment Temp.85°+

Alcohol ToleranceMedium-high



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