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WLP648 Brettanomyces bruxellensis Trois Vrai
WLP648 Brettanomyces bruxellensis Trois Vrai

WLP648 Brettanomyces bruxellensis Trois Vrai

Your Price: $8.99
WLP648 Brettanomyces bruxellensis Trois Vrai The vrai (true, in French) Brettanomyces bruxellensis Trois. The infamous strain used for all-Brettanomyces fermentations, has a robust, complex sour character with aromas of pear. Best used as a primary fermentation strain. Characteristics Attenuation85%+ FlocculationLow Optimum Ferment Temp.70-85°F (21-30°C) Alcohol ToleranceMedium-High
Part Number: 5648

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WLP648 Brettanomyces bruxellensis Trois Vrai

The vrai (true, in French) Brettanomyces bruxellensis Trois. The infamous strain used for all-Brettanomyces fermentations, has a robust, complex sour character with aromas of pear. Best used as a primary fermentation strain.

Characteristics

Attenuation85%+

FlocculationLow

Optimum Ferment Temp.70-85°F (21-30°C)

Alcohol ToleranceMedium-High

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