is a blend of ale and lager yeast strains. The strains work together to
create a clean, crisp, light American lager style ale. A pleasing
estery aroma may be perceived from the ale yeast contribution. Hop
flavors and bitterness are slightly subdued. Slight sulfur will be
produced during fermentation, from the lager yeast.
Optimum Ferment Temp.65-70°F (18-21°C)