Pale Ale DME 1lb Breiss

Pale Ale Malt Color .............................................................. 3.5º Lovibond CERTIFICATION Kosher: UMK Pareve Malt Style: Base malt ? Flavor: Rich malty flavor Hints of biscuit and nutlike flavors ? Color: Contributes golden color CHARACTERISTICS / APPLICATIONS ? Use as a rich malty 2-Row base malt ? A fully modified, high extract, low protein malt, Briess Pa le Ale is not just a darker 2-Row Base Malt. The unique recipe for Briess Pale Ale Malt production involves care ful monitoring of the kiln drying process and specialized temperature rests that result in the development of its unique flavor. ? Sufficient enzyme level to support the inclusion of even the most demanding specialty malts without extending the brewing cycle. ? Produced in the U.S.A. from AMBA/BMBR I recommended 2-Row malting varieties ? Up to 100% Ales (an exception being Koelsch) and rich, full flavored dark beers. ? 10% or more All but the lightest beer styles for additional flavor. Especially helpful for developing warm, malty and toasty flavors. ? 10-15% High gravity beers like a Bock Beer, more in low gravity beers.