An excellent choice for both young & aged red wines.
The RC 212 is recommended for red varieties where full extraction is desired. Lighter red varieties also benefit from the improved extraction while color stability is maintained throughout fermentation and aging. Aromas of ripe berry and fruit are emphasized while respecting pepper and spicy notes.
Dry/Liquid Suggested Temp Alcohol Tolerance
Wine Styles Range (%
Dry Sherry (primary 59-86 10-20% Low